Captured by Porches Brewing and Malting
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Beer is a Living Process:

Barley starts in the field, and it is a long, slow path to becoming beer.

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What sets us apart


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Local Farms

Our beer begins with ingredients purchased directly from local farmers: barley from Eclipse Farm (Goble, Oregon) and hops from Crosby Hop Farms (Woodburn, Oregon).  Your beer dollar stays local.
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Craft Malting

You cannot make beer from raw barley.  We malt our own grain in-house: an age old practice revived on a craft scale.  Soaking, germinating, drying, curing, and cleaning; it is a lot of work, but it is the only way to use grain from local farms.
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Self Distribution

We bottle the finished beer into reusable containers: bottles and kegs.  We self distribute our beer directly to local stores, restaurants, bars, and sometimes customers' homes.  Bottles are returnable and reusable.  
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  • Home
  • About
  • Contact
  • What's Now?
  • Where?
  • Photo Gallery